Dal Palak is a mildly spiced side dish prepared with spinach and lentils which are slow cooked and tempered with spices. It is full of proteins and loaded with nutrients if you add greens or vegetables like in this dal palak. This dish is a healthy and wholesome accompaniment that can be served with rice or Indian breads.
- Just Heat and Eat.
- Microwavable in 2 mins.
- No Preservatives.
- 100% Vegetarian.
- Halal, Suitable for Vegetarians & Vegans.
- No artificial preservatives & Gluten Free
- Packed in a facility that also processes: also processes Tree Nuts, Peanuts, Soya, Mustard, Sesame
- Product Of India.
Cooking Instructions:
- Gas Burner: Take unopened foil pouch and immerse in boiling water for 3-5mins. Remove pouch, snip and serve.
- Microwave: Empty contents into oven bowl and heat for 2 mins. Stir And serve.
Always ensure fully heated through before serving.
Ingredients: Water, Bengal Gram, Spinach, Onions, Tomatoes, Split Green Gram, Garlic, Sunflower Oil, Ginger, Green Chilli, salt, Turmeric Powder, Cumin, Spices (Star anise, Black Cardamom, Black Pepper, Caraway, Cassia, Chilli, Clove, Cloves, Coriander, Cumin, Ginger Powder, Fennel Seeds), Coriander Powder, Red Chilli Powder, Black Pepper Powder, Asafoetida (Wheat), Cinnamon Powder.
Allergy Advice: Contains Wheat (Gluten), Processed in a facility that also processes Tree Nuts, Peanuts, Wheat, Soya, Mustard & Sesame
38
