Gari from Togo is a finely granulated semolina of white or yellow color obtained from the pulp of cassava crushed, sifted and then dried over a fire. It is carried out by the women of Tsévié (maritime region) and Kati (plateaux region). It is a gluten-free food and is rich in starch.

Weight 1.05 kg

Shipping Charges

  • Economy: 3-5 working days
  • Priority: 2-3 working days

Weight

Economy

Priority

Up to 2Kg CHF8.50 CHF10.50
Up to 10Kg CHF11.50 CHF13.50
Up to 30Kg CHF20.50 CHF22.50
Up to 32Kg CHF29.00 CHF33.00
Up to 40Kg CHF32.00 CHF36.00
Up to 60kg CHF41.00 CHF45.00
Open chat
Hello
Can we help you?