Haldirams Gulab Jamun

Haldiram Gulab jamun is a traditional Indian dessert, known as “Queen of Indian sweets”.

Classic Indian Gulab Jamun , small sized khoya balls, deep fried in ghee and dunked in flavored sugar syrup. Enjoyed in most of the festive and celebration meals.

It’s a classic sweet dish favoured by the young and old alike. After all, a wedding buffet, birthday celebration or even religious function cannot be complete until the guests have been served warm, sticky and absolutely mouth-watering delights of Gulab Jamuns.

This is one of the most widely available desserts throughout India. When walking through streets in India you can often see shops making and frying Gulab Jamuns with their fresh aroma filling the streets immediately bringing water to your mouth.

•  100% vegetarian.
•  Requires absolutely no cooking.
•  You can have it straight out of the can.
• This product makes a perfect gift for housewarming events or dinner parties.

Tips

Haldiram’s gulab jamun is a delectable dessert recipe. Enjoy this the most following the below tips.

• Serve it hot.

• Refrigerate the sweets.

• Store in an airtight container.

• Natural ingredients
• Used finest quality ingredients
• Suitable for all
• Country of origin is India

Ingredients : Sugar, milk fat, wheat flour, palm oil, cardamom

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