Explore Authentic Sri Lankan Flavor with Leela Katta Sambol

A classic Sri Lankan condiment known as Leela Katta Sambol is proof of the island’s diverse culinary traditions. Designed for individuals who value a hint of tang, umami, and spice, it goes well with a wide range of foods..

Key Ingredients

  • Fresh Maldive Fish: Adds a unique umami taste.
  • Spicy Red Chilies: Provides the signature heat.
  • Tangy Lime Juice: Balances the spice with acidity.
  • Aromatic Curry Leaves: Infuses a distinctive Sri Lankan fragrance.
  • Crushed Black Pepper: Adds depth with a spicy kick.

Why Choose Leela Katta Sambol?

  • Authentic Taste: Each spoonful transports you to Sri Lankan shores.
  • Versatile Use: Perfect with rice, bread, or as a standalone dip.
  • Easy to Use: Instantly enhances meals without additional prep.
  • Health-Conscious: Made from all-natural ingredients, it’s a healthier choice.

Simple Steps to Enjoy

  1. Open the jar of Leela Katta Sambol.
  2. Serve alongside your favorite meals.
  3. Revel in the depth of flavor it adds to every bite.

Conclusion

Leela Katta Sambol is a celebration of Sri Lankan culinary heritage rather than just a condiment. It offers a straightforward approach to add the essence of Sri Lankan cuisine into your everyday meals with its genuine ingredients and adaptable uses, assuring a mouthwatering flavor experience.

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Weight 0.53 kg

Shipping Charges

  • Economy: 3-5 working days
  • Priority: 2-3 working days

Weight

Economy

Priority

Up to 2Kg CHF8.50 CHF10.50
Up to 10Kg CHF11.50 CHF13.50
Up to 30Kg CHF20.50 CHF22.50
Up to 32Kg CHF29.00 CHF33.00
Up to 40Kg CHF32.00 CHF36.00
Up to 60kg CHF41.00 CHF45.00
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