Rice Stick is very popular in Thai and Asian cuisine. It can be served in soup or stir-fried. Soak the rice noodles in water for 10-15 minutes to soften. Then drain the water and the strings are ready to use. Be sure to soak the noodles in boiling water for a maximum of 1 minute.

Ingredients: Rice flour, Water.

Weight 0.52 kg

Shipping Charges

  • Economy: 3-5 working days
  • Priority: 2-3 working days

Weight

Economy

Priority

Up to 1.7Kg CHF7.00 CHF9.00
Up to 4.6Kg CHF9.00 CHF11.00
Up to 9.4Kg CHF10.00 CHF12.00
Up to 19.2Kg CHF15.00 CHF18.00
Up to 24Kg CHF24.00 CHF29.00
Up to 29Kg CHF25.00 CHF30.00
Up to 38Kg CHF30.00 CHF36.00
Up to 48kg CHF40.00 CHF48.00
Up to 60kg CHF45.00 CHF54.00