Punjabi Choley: A Culinary Masterpiece

Introduction

Experience the richness of Punjabi Choley, a classic North Indian dish. This description covers Ashoka Punjabi Choley, its nutritional value, and the role of Punjabi Chole Masala.

The Essence of Punjabi Choley

Punjabi Choley is a celebration of Indian spices and flavors. Made with chickpeas, it’s nutritious and tasty, beloved across ages.

Ashoka Punjabi Choley: Ready-to-Eat Delight

Ashoka offers Punjabi Choley as a convenient, flavorful meal. It’s perfect for those craving authentic Indian tastes but short on time.

Nutritional Profile

Punjabi Choley is high in protein and fiber. It fits various diets, offering health benefits without too many calories.

Punjabi Chole Masala: Flavorful Blend

The dish’s rich flavor comes from Punjabi Chole Masala. It includes unique spices for a tangy and spicy taste.

Cultural Importance

Punjabi Choley is significant in Indian culture. It varies across regions and is a staple in festive and everyday meals.

Health Benefits

Chickpeas in Punjabi Choley are nutritious. They provide plant-based protein and fiber, supporting overall health.

Versatile Serving Options

Traditionally served with Bhatura or Puri, Punjabi Choley also pairs well with rice or Naan. It’s versatile and satisfying.

Conclusion

Punjabi Choley, particularly Ashoka’s version, is a gem of Indian cuisine. It offers flavor, nutrition, and cultural richness, appealing to a global audience.

Weight 0.87 kg

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  • Economy: 3-5 working days
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Up to 2Kg CHF7.00 CHF9.00
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