Lijjat Punjabi Special Masala Papad

A tasty Indian snack, Lijjat Punjabi Special Masala Papad is renowned for its perfect combination of spices and crunch. It has a kick of flavour and is made with premium urad dal, or black gramme lentils, seasoned with a unique Punjabi masala blend.

The following are some advantages of Lijjat Punjabi Special Masala Papad:

• Savoury Delight: Savour each bite with the deep, fragrant flavours of Punjabi spices.
• Crispy Texture: When roasted or fried, these papads get a delightfully crispy crunch.
• Adaptable: Enjoy as a stand-alone snack, as an accompaniment to meals, or in combination with dips.
• Lijjat Papads are made entirely of natural ingredients; no artificial additives are used in their preparation.
• Dietary Fibre: Urad dal is an excellent source of dietary fibre that supports healthy digestion.