Dal Tadka is a preparation of lentils tempered with Indian spices. A speciality of North India, this scrumptious preparation can be savoured with either freshly made hot Indian breads., naan or rice. Lentils are a favourite amongst Indians and they include it in nearly every meal they eat.
Ideal to take this out for Gym, Playing, Work, travel, Workout or in tiffin for little ones. Dal Tadka Contains a great source of protein, fiber, vitamins, minerals, and phytochemicals.
- Just Heat and Eat.
- Microwavable in 2 mins.
- No Preservatives.
- No Cholesterol.
- No Trans Fat.
- Gluten Free
- 100% Vegetarian.
- Vegan.
- Country Of Origin: Product Of India
Ingredients: Water, Split Red Gram (13%), Onions, Sunflower Oil, Tomato, Garlic, Split Bengal Gram, Ginger, salt, Green Chilli, Red Chilli Whole, Coriander Leaves, Cumin Seeds, Turmeric Powder, Dry Mango Powder.
Cooking Guidelines:
Boil – From Ambient: Take unopened foil pouch and immerse in boiling water for 3-5 minutes.
Remove pouch, snip and serve.
Microwave – From Ambient: Empty the contents of the pack in a microwaveable bowl and heat it for 2 minutes.
How to improve an already great ready meal from Ashoka ?
- Sprinkle with cashew nuts or roasted sesame
- Add fresh coriander or other herbs.
- Fresh spinach or arugula are also suitable for most species.
- Add chili, lemon or lime juice.
Net Content: 280 Grams
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