Black Bean Garlic Sauce - LEE KUM KEE
Chilli Garlic Sauce - LEE KUM KEE
Extra Hot Curry Paste - Patak’s
Thailand is the source of the flavorful and spicy Kongsem Chilli in Oil. It is produced by soaking red chilli peppers in oil to produce a spicy, fragrant chilli oil.
Weight | 0.36 kg |
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Weight |
Economy |
Priority |
Up to 1.7Kg | CHF7.00 | CHF9.00 |
Up to 4.6Kg | CHF9.00 | CHF11.00 |
Up to 9.4Kg | CHF10.00 | CHF12.00 |
Up to 19.2Kg | CHF15.00 | CHF18.00 |
Up to 24Kg | CHF24.00 | CHF29.00 |
Up to 29Kg | CHF25.00 | CHF30.00 |
Up to 38Kg | CHF30.00 | CHF36.00 |
Up to 48kg | CHF40.00 | CHF48.00 |
Up to 60kg | CHF45.00 | CHF54.00 |