Presenting Kikkoman Naturally Brewed Soy Sauce:

  • The pinnacle of culinary perfection.
  • This essential ingredient takes flavors to new heights.
  • Made using a centuries-old, traditional brewing method.
  • A global kitchen staple with the ideal ratio of flavor, aroma, and nutrition.

Key Features:

  • Asian cuisine essential, made from fermented soybeans, wheat, water, and salt.
  • Renowned for its deep umami flavor.
  • Demonstrates dedication to authenticity.
  • Well-balanced combination of savory and salty overtones.

Production Process:

  • Produced in hardwood barrels over several months.
  • Results in soy sauce of unmatched quality.
  • Result of generations of skill and devotion to crafting.

Nutritional Benefits:

  • Provides important minerals and amino acids like potassium, iron, and protein.
  • Few calories and no fat, suitable for a wide range of diets and lifestyles.


  • Only the purest ingredients carefully chosen for their authenticity and quality.
  • Non-GMO wheat and soybeans undergo rigorous fermentation process.
  • Precise addition of salt and water for ideal flavor balance.
  • Devoid of artificial additives and preservatives.

Versatile Usage:

  • Unparalleled depth of flavor enhances culinary masterpieces.
  • Perfect as a marinade, dipping sauce, or spice.
  • Flexible enough for use in marinades, sauces, stir-fries, and sushi.

Experience the essence of real Asian food with Kikkoman Naturally Brewed Soy Sauce.

Related Product – Soy Sauce – Kikkoman, Kikkoman Less Salt Soy Sauce, Thin Soy Sauce Preparation – Healthy Boy Brand

For more details, please visit our Home page.

Weight 0.74 kg


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Shipping Charges

  • Economy: 3-5 working days
  • Priority: 2-3 working days
  • Pickup at the store: Free




Up to 2Kg CHF7.00 CHF9.00
Up to 10Kg CHF10.00 CHF12.00
Up to 30Kg CHF19.00 CHF21.00
Up to 32Kg CHF26.00 CHF30.00
Up to 40Kg CHF29.00 CHF33.00
Up to 60kg CHF38.00 CHF42.00
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