The English translation of “poultbrust” is “chicken breast.” It’s a term for one of the most common cuts of chicken in German-speaking nations. Because of its lean meat, which is high in protein and low in fat, chicken breast is a popular choice among consumers who are health-conscious and is a mainstay in many different cuisines across the globe.

Here is a thorough explanation of the benifitsof chicken breast:

Health Benefits:

  • High Protein Content: Low-fat protein, which is necessary for both muscle growth and repair, is abundant in chicken breast.
  • Low in Fat: The breast is a good option for people trying to cut back on their fat intake because it has less fat than other chicken cuts.
  • Rich in Vitamins and Minerals: It is packed with vitamins and minerals, especially B vitamins (especially niacin and B6), which are essential for cellular health and energy production.
Weight 2.5 kg

Shipping Charges

  • Economy: 3-5 working days
  • Priority: 2-3 working days




Up to 1.7Kg CHF7.00 CHF9.00
Up to 4.6Kg CHF9.00 CHF11.00
Up to 9.4Kg CHF10.00 CHF12.00
Up to 19.2Kg CHF15.00 CHF18.00
Up to 24Kg CHF24.00 CHF29.00
Up to 29Kg CHF25.00 CHF30.00
Up to 38Kg CHF30.00 CHF36.00
Up to 48kg CHF40.00 CHF48.00
Up to 60kg CHF45.00 CHF54.00
Open chat
Can we help you?